Aaditis Spicy Gravy Mixes
Making rich gravy curries can be time-consuming. It involves cutting, shopping, and grinding to a paste several ingredients like onions, nuts, tomatoes, ginger, and garlic. Aadits presents ready to use gravy mixes that cut down on the preparation time. Now you can serve up rich and royal curries that go well with parathas, rotis, naan, and kulcha, or even rice. Besides, there is another use for Aaditis gravy mixes: you can sprinkle these on salads or chips or salty snacks to give these foods a zing.
All you need to is just add water or curds to Aaditis gravy mixes, and add the resultant paste to your curries to create rich, flavorful, aromatic, and tasty gourmet dishes. Sprinkle over salads, add to soups, and dust your chips or salty snacks to heighten the taste and enjoyment.
Once you try it you will want to keep a pack always ready to go. It is just great for those who do not have time or have to serve up something in a jiffy for unexpected guests. Give it a try today.
Asha
Asha gravy mix uses onion, tomato, garlic, cheese, chilli, and cashew with a mix of choicest spices to help you create delectable, tongue-tickling gravy based dishes, whether vegetarian or non-vegetarian.
How to use
There are different ways you can use Asha gravy mix. One way to prepare a rich gravy curry is to mix Asha gravy mix with water or curds (curds are recommended for a milder taste), and saute in oil or ghee for a minute or two before you add the main ingredients. A tip: Pre-cook vegetables (or non-veg) separately, and then add to the gravy mix. Another way to use Asha gravy mix is to sprinkle over salads. A third way is to add this to soups. A fourth way is to sprinkle Asha gravy mix powder on snacks, popcorn, or chips. Try a pack today: you will want it always!Riya
Riya gravy mix uses onion, cheese, dry ginger, and cashew with a mix of choicest spices to help you create delectable, tongue-tickling nawabi style gravy based dishes, whether vegetarian or non-vegetarian.
How to use
There are different ways you can use Riya gravy mix. One way to prepare a rich gravy curry is to mix Riya gravy mix with water or curds (use curds if you want a milder taste and a creamier texture), and saute in oil or ghee for a minute or two before you add the main ingredients. A tip: Pre-cook vegetables by steaming or stir frying separately. Another way to use Riya gravy mix is to sprinkle over salads. A third way is to add this to soups. A fourth way is to sprinkle Asha gravy mix powder on snacks, popcorn, or chips. Try a pack today: you will want it always!Nila
Nila gravy mix uses tomato, garlic, cheese, red chilli, and cashew with a mix of choicest spices which makes it perfect for use with pasta. You can just as well sprinkle it on salads, make soups with it, or add a tangy touch to your salty snacks. Nila gravy mix has predominant notes of tomato, garlic, red chilli, and mint.
How to use
There are different ways you can use Nila gravy mix. It has been formulated specifically for use on pasta, but it goes well with vegetables and non-veg items for which you can use Nila gravy mix to create a spicy and tangy gravy base. Just sprinkle Nila gravy powder on hot pasta, or mix with butter or cream and mix it with the hot pasta. Mix with water or curds and fry in butter or ghee for a minute before adding precooked vegetables or non-vegetarian items. Sprinkle Nila gravy powder on salads for a wonderful taste. Make a soup by adding water and giving the mixture a boil, Sprinkle on popcorn, chips, and other salty snacks for a tangy taste. Try a pack today: you will want it always!
Not everyone has the time or energy to engage in time-consuming preparation for gravies such as cutting and grinding onions and tomatoes. This is especially true in the case of working families where both members are working and find it hard to prepare rich, creamy gravies at home. Aaditis gravy mixes offer an affordable and instant fix.